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Summary: A Head Waiter or Head Waitress position is available in Mecca, Saudi Arabia, to lead service teams and ensure exceptional guest experiences. Responsibilities include coordinating with kitchen and stewarding teams, training staff, overseeing duty schedules, maintaining professional appearance, welcoming guests, and promoting outlet offerings. The role requires a hospitality diploma or degree, up to two years of experience, fluency in English, and familiarity with Micros. Strong interpersonal skills and customer focus are essential to succeed.

Summary: Seeking a passionate Captain to deliver exceptional food and beverage service in Mecca. You will oversee daily operations, train staff, manage inventory, and enhance guest experiences through proactive upselling. Your leadership ensures smooth service, maintains standards, and boosts revenue while fostering a welcoming environment for diverse guests.

Summary: Seeking a dedicated Captain in Mecca to oversee food and beverage service, ensure guest satisfaction, and lead a professional team. Responsibilities include maintaining service standards, managing stock, training staff, and enhancing revenue through upselling. The ideal candidate has a hospitality diploma or degree, up to two years of experience, and strong communication skills. A proactive, customer-focused personality with team leadership qualities is essential for success in this fast-paced environment.

Summary: A Demi Chef de Partie position is available in Mecca, Saudi Arabia, requiring culinary skills, teamwork, and a passion for delivering quality food and service. Responsibilities include supporting daily kitchen operations, maintaining hygiene standards, controlling food stock, and assisting in food preparation. Knowledge of food presentation and kitchen procedures is essential, along with effective communication and adaptability to a multicultural environment. The role offers an opportunity to develop professional culinary skills in a dynamic setting.

Summary: We seek a passionate Chef de Partie in Mecca to oversee daily food preparation, coordinate tasks with the team, and uphold high standards of quality and presentation. The role involves managing kitchen sections, supervising staff, and ensuring efficient operations while adhering to safety and cleanliness standards. The ideal candidate has culinary training, experience in quality establishments, and strong communication skills to deliver exceptional guest experiences consistently.

Summary: We seek a proactive Room Service Manager to lead our team in providing exceptional guest service in Mecca. You will oversee daily operations, ensure high standards, and coordinate with departments to deliver prompt, personalized experiences. Your role involves training staff, managing schedules, maintaining service quality, and upholding operational efficiency in a fast-paced hospitality environment. Proven leadership, excellent communication, and hospitality expertise are essential for success.

Summary: Seeking a passionate Chef de Partie in Mecca to oversee daily food preparation, coordinate kitchen activities, and maintain high standards of quality and presentation. The role involves leading kitchen staff, ensuring efficient operations, and supporting special events. Candidates should have formal culinary training, relevant experience, and strong communication skills in English. A positive attitude and team-oriented mindset are essential for delivering exceptional guest experiences.

Summary: Seeking a Demi Chef de Partie in Mecca to support daily kitchen operations, ensure quality standards, and assist in food preparation. The role involves maintaining hygiene, controlling costs, leading junior staff, and collaborating across sections to deliver exceptional guest experiences. Candidates should have culinary training, relevant experience, and strong communication skills to thrive in a dynamic, multicultural environment.